Dahi Bhalla: Ichi chikafu chinonaka chinosanganisira lentil dumplings yakanyikwa muyoghurt uye yakazara ne chutneys uye zvinonhuwira. Iyo creamy yogurt uye tangy chutneys inopa kusiyana kunofadza kune dumplings dzakapfava.
Thandai: Chinwiwa ichi chakatonhora musanganiswa unozorodza wemukaka, maarumondi, makorokoto, mhodzi dzefennel, mhodzi dzemavise, nemaruva emaruva. Yakanakira kurova kupisa uye inowanzovhenekerwa nebhang, psychoactive cannabis kugadzirira (kunyangwe isiri-inodhakisa shanduro dzakawanda).
Namak Pare: Iyi crispy yakadzika-yakakangwa masikwe inogadzirwa neupfu, munyu, uye caraway mhodzi. Iwo anozivikanwa tii-nguva snack uye inoperekedza huru kune chutneys uye dips.
Malpua: Ichi chinonaka chinotapira chikafu chakakosha cheNorth India. Iyo ine fluffy mapanikake akanyikwa mushuga manyuchi uye akaiswa nzungu uye cardamom. Iwo akasiyana magadzirirwo uye zvinonaka zvemalpua zvine chokwadi chekunakisa kuravira kwako.
Pakoras: Aya mafiritsi anonaka anofadza vanhu vazhinji panguva yeHoli. Inogona kugadzirwa nemiriwo yakasiyana-siyana, yakadai sembatatisi, anyanisi, uye cauliflower, uye yakanyikwa mu chutney nokuda kwekuwedzera kwekunaka.
Kanji Ke Vade: Ichi chikafu chakasiyana chinogadzirwa nebeetroot yakaviriswa uye lentil dumplings. Iyo tangy uye spicy flavour ye kanji, pamwe neiyo vadas yakapfava, musanganiswa unofadza.
Puran Poli: Ichi chinotapira flatbread inyanzvi yeMaharashtrian. Iyo yakafukidzwa nehupfumi hwelentil uye jaggery kuzadza uye yakabikwa pane griddle. Iyo yakapfava uye yakapfava poli inzira inonaka yekupedza mabiko ako eHoli.
Aloo Tikki Chaat: Ichi chikafu chinonaka chemumugwagwa chinogadzirwa nembatatisi yakakangwa (aloo tikki) ine chutneys, yoghurt, uye zvinonhuwira. Chikafu chinonaka uye chinogutsa chakanakira mhemberero dzeHoli.